Tuesday, September 06, 2005

A Random Sandwiching

Since being given the wonderful panini maker for the Holidays last year, DucCat and I have come up with many a great sandwich to be pressed between it's non-stick plates. This is my current favourite.

After 3 hours of madly cleaning 6 inches of spiderweb-condos out of the exterior windows, I was ready for some fuel. The beauty above was created using two very thin slices of Cowboy Syd's bread, with a good schmear of Usinger's liverwurst pate, thinly-sliced red onions, and some Morbier. I typically use Piave in this sandwich, but the Morbier was stinky and unctuous, and flowed around edges of the sandwich with mad abandon. Which is just the way I ate it.


Blogger afp763389 said...

i hate food :)

September 06, 2005 8:36 AM  

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