Thursday, May 25, 2006

Weeknight Eats

You know, sometimes life just gets in the way. Instead of being able to coax along a slow, stirring mushroom risotto, you find the day almost done, and dinner still a yet-formed thought. In these cases, like most folk, I turn to the irresistable lure of convenience foods. Luckily, Cavanna Pasta has made those moments much easier to bear.

The stall at the Williamsburg Farmer's Market may be new, but they've been playing the retail game up in Richmond for a couple of years now. Lucky for us Tidewater folk, we get all-access for a few sweet, short hours on Saturday morning. Offerings include fresh cut pastas, tortellinis, pansotis, mini-tarts, vodka sauce, ragus, and an incredibly ethereal-tasting lasgana. Certainly words that I never thought could acurately describe such a typically heavy dish.

Get Domino's off the speed-dial, folks, 'cuz convenience food ain't what it used to be.


Anonymous Tanna said...

Wow, you've been slipping under my radar. I came here from a comment at Chez Megane. Your blog is beautiful.
I have to go for a walk before it hits 100° today but I'll be back to read more.

June 11, 2006 6:11 AM  

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